Stainless Steel Wok - 45cm

Sold by Missy Dees Hub · Kaneshie

Stainless steel handle, comfortable grip and good heat insulation. Fast thermal conductivity Firm riveted handles; not easy to fall off. The stainless steel material of the pot is durable, does not contain various coatings, is strong, dense, scratch-resistant and wear-resistant. For direct fire use only. The thickened bottom is more durable and heats evenly and quickly, saving time. The wok has an anti-scalding and a hollow handle design. Wide range of uses: The wok is a universal pot. It can be used for frying, boiling, stewing, roasting, frying and steaming. Only applicable to gas stoves. Easy to clean Recommended to heat the pan with cooking oil before each use to achieve the best non-stick performance. Clean easily with a soft cleaning cloth. 30cm - 70gh 32cm - 80ghc 40cm - 150ghc 44cm - 220ghc 55cm - 280gh